Ingredients:
1 c flour
1 egg
1 c milk
1 tbsp sugar
2 tsp baking powder
2 tbsp oil or melted butter
pinch of salt
Directions:
Mix all ingredients with a whisk until you get a fairly smooth batter.
Turn on your waffle maker to heat up as directed by the manufacturer. Spoon into waffle maker and cook by the directions on your machine.
Makes 10 small waffles: 80 calories per serving. If you are using large waffle maker the whole batter is 800 calories.
Each waffle maker is different. We had one cast iron pan that you heated on the stove and actually had to turn over half way through.
Now we have an electric mini waffle maker. It’s much easier with this one.
No need to add extra butter to these. I like then with jam and Jake prefers maple syrup. Any way you like, they are pretty yummy.
Drawn to Food 